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 Meat
by-products (US)
The clean parts of slaughtered animals,
excluding meat as defined above in "Meat
(US)". Does include lungs, spleen, kidneys,
brain, liver, blood, bone, fatty tissues, stomach
and intestines. Does not include hooves, teeth,
horns or hair.
Meat
by-products (UK)
Offal e.g. liver, kidney, tripe, melts,
lights. Also blood, bone, heads, feet, whole
rabbit/chicken carcasses, other carcasses from
which flesh has already been stripped for human
consumption. Includes poultry by-products.
(Waltham Book of Dog and Cat Nutrition)
Meat
Derivatives (UK)
Rendered carcass material (I could not find a
precise description)
Meat
meal (US)
Rendered meal (dry) made from animal tissues.
Does not include blood, hair, hoof, horn, skin,
manure, stomach or intestinal contents, except for
those small amounts unavoidably included during
processing (contaminants). AAFCO define "meat
meal" as "the rendered product from
mammal tissues, exclusive of any blood, hair,
horn, hide trimmings, manure, stomach and rumen
contents."
Meat
and bone meal (US)
Rendered meal (dry) from meat and bone. Does
not include blood, hair, hooves, horn, skin,
manure, stomach and intestinal contents, except
for very small amounts that may be unavoidably
included during processing.
Mechanically
Recovered Meat [MRM] (UK)
Meat (UK) obtained by mechanically stripping
flesh from bones. MRM includes meat recovered
using combinations of grinding, steam and high
pressure. Contains bone marrow, cartilage and
ground up bone.
Plant Based Ingredients
Beet
pulp (US)
Dried
residue of sugar beets from the sugar
production industry.
Brewer’s
rice (US)
Small
pieces of rice kernels sifted out of the
larger kernels of milled rice.
Cereal
by-products (UK)
By-products
of the cereal industry. Includes wheat,
barley, oats, rice, rye, maize (sweetcorn),
some sorghums. Sago and tapioca are
considered as cereals although they are
processed cassava root. (Waltham Book of
Dog and Cat Nutrition)
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